Farm Credit West, ACA, announced today the distribution of $120,000 to food banks throughout California and Arizona. These contributions are aimed at providing relief to communities negatively impacted by the COVID-19 pandemic.
Mark Littlefield, President and CEO of Farm Credit West, said:
“Virtually overnight, local communities where our staff and customers live and operate have experienced unprecedented challenges as a result of the COVID-19 pandemic. Food banks are struggling to meet demand as local families face increasing food shortages. These communities are the backbone of our Association and our board is committed to contributing resources to provide relief to those impacted by this crisis.”
Farm Credit West distributed $4,000 grants to thirty food banks throughout the regions in which they operate.
“Our stewardship and philanthropic partnership program have been a core component to our business operations since our inception over 100 years ago. With the recent school closures, challenges to the workforce and increasing health risks, we believe it critical to respond quickly and in a significant way to provide financial assistance in the regions we serve. As we enter this time of uncertainty, our Association is committed to monitoring and responding to the needs in our communities.”
Source: Farm Credit West
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